Mille Lire to join Mudsmith and Pints & Quarts

Dallas Observer :: October 11, 2017 October 11, 2017
Mille Lire is Now Open at The Centrum
December 4, 2017 Tenant News

Mille Lire is Now Open at The Centrum

Chef Giuliano Matarese and business partner Brian Ellard bring Italian concept, Mille Lire, to The Centrum at 3102 Oak Lawn Avenue. The restaurant opens tonight at 5 p.m. for dinner service. 

From a casual bite with friends to a sophisticated date night and everything in-between, Mille Lire will suit an array of palates and occasions. Antipasti highlights include Lamb Baby Meatballs with broccoli rabe, feta and tomato ragu, Creamy Polenta featuring truffled mushroom fricassee and poached farm egg, and Tuna Crudo with Taggiasca olives, Calabrian chili and Amatriciana sauce. A pizza oven and pasta-maker imported directly from Italy lend to the integrity of dishes such as Tartufata Pizza with mozzarella, black figs, truffle preserve and honey, and Saffron Cavatelli with Santa Barbara sea urchin, lump crab and peperoncino. Inspired items from the Secondi portion of the menu include the Chianti Braised Short Ribs with roasted root vegetables and celery root vellutata and Diver Sea Scallops with cauliflower purée, BBQ oxtail and crispy grits.

Mille Lire’s beverage menu is equally as imaginative, with cocktails that blend Italian tradition with flavors and styles found in contemporary American cocktail culture. Highlights include the Italiano Mule with vodka, limoncello, fresh lime juice, ginger beer and rosemary, and Amarcord featuring Bulleit Bourbon, Italian vermouth, Grand Marnier and Angostura Bitters. The wine list offers a substantial selection of varietals from Italy and beyond, and beer offerings will include local, domestic and international favorites.

“At Mille Lire, we pair the rich, romantic history of Italian cuisine with a distinct, modern culinary style,” says Matarese. “Every element, from the restaurant’s name and design to menu creation, was thoughtfully and meticulously crafted to deliver a nostalgic, memorable and emotional experience to our guests.”

Mille Lire opens for dinner service at 5 p.m. daily, with lunch, happy hour, and weekend brunch coming soon.

1st Annual Concert Series
June 22, 2017 6:00-11:00PM

: 1st Annual Concert Series

The Centrum partnered with Switch to launch a concert series in our newly renovated outdoor courtyard.

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Wine Tasting
July 27, 2017 5:00-6:00PM

: Wine Tasting

Crazy Beautiful Wines joins at The Centrum for our first wine tasting and give-a-ways.

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Farmers Market
October 12, 2017 3:00-6:00PM

: Farmers Market

It's Fall the weather is gorgeous here in Texas. Time for our first Farmers Market in the courtyard.

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Oktoberfest
October 19, 2017 4:30-6:30PM

: Oktoberfest

It's time for Oktoberfest, with brats and beer. Join us in the courtyard to enjoy this great weather.

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Whiskey Tasting
November 16, 2017 5:00-7:30PM

: Whiskey Tasting

Join us for a Whiskey tasting of Various Whiskeys and a few appetizers.

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Bisnow's Bold South Office event
November 30, 2017 8:00AM-5:00PM

: Bisnow's Bold South Office event

Bisnow's Bold South Office event was hosted at The Centrum, on November 30, 2017. 250 people in attendance.

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Lobby Grand Opening
December 5, 2017 11:30AM-1:30PM

: Lobby Grand Opening

Our Lobby Grand Opening for our tenants was catered by Mille Lire & Mudsmith, our new restaurant tenants.

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